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Egg Manchuria

Ingredients

4 hard-boiled eggs, shelled
1 tbsp soy sauce (as per your taste)
2 tbsp butter
2 sprig of spring onion, chopped finely
3 cloves
salt

Procedure

  • Heat a pan
  • Melt butter in it
  • Add Soy sauce and cloves
  • Add eggs and let it cook for 5-7 minutes, turning them slowly all the time
  • When brown in color, remove them
  • Slice them in a plate
  • Garnish with spring onion